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Regulatory · F&B
Consultancy Service for Application for Food Business Licence
End-to-end licensing consultancy for a Hong Kong F&B operation — drawings, submissions, and FEHD compliance.
Statute
Food Business
Authority
FEHD
Scope
Licensing consultancy
Project notes
Scope & approach
To prepare proposed Design layout and specification of General Restaurant, including existing and new installations and schedules of material, which meet the requirement for food business licence.
Ensure all proposed design, materials and operation to meet the requirements form Director of Food and Environmental Hygiene (DFEH) under the Public Health and Municipal Services Ordinance (Cap. 132) and other relevant legislation. Proceed Tendering for contractor and supervision of site works.
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A registered surveyor will scope your project and reply within two business days.